Born in Istanbul, Mezkla now finds its home on the sun kissed shores of Günlüklü Bay, within the serene grounds of Ahãma Hotel. Here, every detail flows with the gentle rhythm of the sea, reflecting the holistic and nature honoring spirit of Ahama. Dining at Mezkla is not merely a meal; it is a celebration of presence, connection, and the vibrant simplicity of the coast, all within the immersive environment that Ahãma offers.
A Journey That Begins With the Light of Day
From morning light spilling over the beach to the soft glow of sunset, Mezkla restaurant invites guests to slow down and savor each moment. The menu moves with the sun: fresh seafood grilled over open fire, seasonal vegetables bursting with flavor, and generous plates designed for sharing reflect the essence of the Mediterranean. Local ingredients and natural flavors create dishes deeply in tune with the surrounding landscape, perfectly complementing the Ahama experience.
Taste and Locality Meet at Mezkla
Every plate tells a story in harmony with Ahãma’s natural beauty. Fresh seafood, organic vegetables, and regional flavors, selected daily, form the foundation of Mezkla’s cuisine. Every dish on the menu reflects not only its flavor but also Ahãma Living sustainable and nature integrated philosophy. Here, guests can savor moments spent by the sea, bonding with local producers, and the richness of the land.
Spaces in Harmony with Nature
The space itself whispers calm and freedom. Earthy tones, weathered wood, and textures drawn from sand and forest create an atmosphere that is grounded yet open, warm yet effortlessly relaxed. Whether you linger over a long lunch beneath the shade of Ahama trees or gather for a firelit dinner under the stars, Mezkla restaurant encourages connection to the land, the food, and each other.
Rhythm of the Evening
As day shifts into evening, the energy transforms. DJs and live musicians bring a gentle pulse to the air, blending seamlessly with the hush of the waves. Conversations stretch, laughter flows, and every moment lingers just a little longer. The relaxed, sophisticated ambiance perfectly embodies the ethos of Ahãma Hotel.
Mezkla’s kitchen is open from 09:00 to 20:00, and the bar welcomes guests until midnight. It offers a day to night culinary journey where every plate tells a story, every sip evokes calm, and every visit leaves you in harmony with the rhythm of Günlüklü Bay and the essence of Ahama Living.
For more information and to discover the Mezkla experience at Ahãma Hotel, you can visit the Mezkla Restaurant page.
